Golden Hour

Monday: Chili, cheese stick, cinnamon roll, California fruit

Tuesday: Pork wings, baked squash, wheat roll, fruit pizza

Wednesday: Beef and spinach wrap, granola bar, fruit cup

Thursday: Volunteer Lunch! Creamed chicken with biscuit topping, garden salad, herbed broccoli, apple Betty with ice cream cup

Friday: Public breakfast 7-10 a.m.: Pancakes, bacon or sausage, scrambled eggs, fruit, V8 or tomato juice

Young at Heart

Monday Lunch: Soup of the day, grilled club sandwich, chips, salad bar, dessert

Monday Dinner: Italian pot luck

Tuesday: Pork chops, rice pilaf, corn. roll, salad bar, dessert

Wednesday: Soup of the day, patty melt, chips, salad bar, dessert

Thursday: Spaghetti with marinara sauce, green beans, garlic bread, salad bar, dessert

Friday: Birthday sit-down: Roast beef, mashed potatoes, California veggies, roll, salad, cake and ice cream, provided by Deer Trail Assisted Livign

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